Confetti Stuffed Peppers

 

I wish I could count how many times I’ve made stuffed peppers in my lifetime. It’s been a good number. They’ve always been a favorite, and the recipe has changed through the years. In the interest of lower fat cooking, we’ve traded our hamburger for ground turkey and to decrease sodium and increase fiber, we’ve substituted brown rice and spices for boxed rice mixes.Confetti Stuffed Bell PeppersCut tops off peppers, wash and clean seeds from inside.

 

Stuffed Bell Pepper Veggies RecipeChop all vegetables while browning ground turkey.

 

Stuffed Pepper Recipe MixtureAdd vegetables, spices and rice to ground turkey and cook until vegetables are tender and liquid is absorbed.

 

Steamed Stuffed Peppers RecipeSpoon stuffing mixture into pepper shells and place in steamer. Add an inch of water to bottom pan. Bring to a boil and cook for 10 minutes until peppers are tender.

 

Confetti Stuffed Pepper RecipeMmmmmmm!

 

 

 

Confetti Stuffed Peppers
Author:
Recipe Type: Main
Serves: 4
Preparation Time: 
Cook Time: 
Total Time: 
Ingredients
  • 4 fresh bell peppers
  • 1 lb ground turkey
  • 2 cups cooked brown rice
  • 3 medium tomatoes, coarsely chopped
  • tops of peppers, diced
  • 1 small onion, diced
  • 1 clove garlic, minced
  • 1 tsp paprika
  • 1 tsp salt
  • ½ tsp allspice
Instructions
  1. Brown turkey.
  2. Add cookied rice, chopped vegetables and spices.
  3. Simmer until liquid from the vegetables is cooked away.
  4. Spoon into pepper shells and put into a steamer.
  5. Add 1 inch of water to the bottom of the pan.
  6. Bring water to a boil and cook for 10 minutes or until peppers are just tender.
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